Whelan's Uxbridge — 135 High Street, Uxbridge, London, UB8 1JX

Starters

• Vegetable Spring Rolls£6.50
• Vegetable Gyoza£6.50
• Karaage Chicken£6.95
• Crispy Squid£7.50
• Prawn Spring Rolls£7.50
• Sweetcorn Cake£6.50
• Chicken Satay£6.95
• Sesame Prawn Toast£7.50
• Duck Spring Rolls£7.50
• Dim Sum£6.95
• Thai Chicken Wings£6.95
• Thai Fish Cake£6.95
• Fang Platter£15 (2 people) / £22.50 (3 people)Veg spring rolls, sweetcorn cake, fish cake, prawn spring rolls, veg gyoza, chicken satay

Soups & Salads

• Tom Yum Soup£6.95 chicken / £7.50 prawn / £6.50 vegetableTraditional spicy soup with mushroom, crushed chilli and lime juice
• Tom Kha Soup£6.95 chicken / £7.50 prawn / £6.50 vegetableSilky coconut-based soup with galangal, mushroom, lemongrass, lime juice and lime leaves
• Som Tum Salad£7.95Thai style, spicy and sour — carrots, green beans, peanuts

Thai Curry

Choose yellow, green or red curry paste, cooked in coconut milk with red chilli, green beans, bamboo shoots, courgettes and basil.

• Thai Curry£9.95 chicken / £11.95 prawn / £9.50 vegetable + tofu / £9.95 beef
• Panang CurrySee prices aboveThick and creamy curry, coconut milk, sweet basil, peppers and lime leaves
• Massaman CurrySee prices aboveThick and creamy curry, coconut milk, sweet basil, peppers and lime leaves

Specialities

• Kai Wan Phuket£12.95Fried chicken served in a sweet & sour sauce, with a hint of spice
• Fang Special£14.95Marinated grilled chicken green curry style, served with special fried rice
• Kai Yang Pattaya£12.95Grilled Thai BBQ chicken with Thai herbs, sweet chilli & tamarind sauce
• Drunken Duck£14.95Stir-fry roast duck with chilli
• Ped Kop Duck£19.95Half a crispy duck served with hoisin sauce, carrots, beansprouts and broccoli
• Duck Tamarind£14.95Roast duck topped with a sweet & sour sauce
• Chu Chi Goong£19.50Jumbo tiger prawns cooked in a spicy panang curry
• Goong Yai Curry£19.50Stir-fry tiger king prawns cooked in a mild turmeric sauce
• Weeping Tiger£19.85Grilled sirloin steak with a tamarind sauce and chillies

Stir-Fry

Priced £9.95 chicken / £11.95 prawn / £9.50 vegetable + tofu / £9.95 beef, across all three dishes below.

• Pad Kra Pao BasilFresh chilli, garlic, fine bean, courgettes, basil and mixed peppers
• Pad Nam MunOyster sauce mixed with broccoli, mushroom and mixed peppers
• Pad HimmaparnOnion, mixed peppers, mushrooms and cashew

Noodles & Fried Rice

Priced £9.95 chicken / £11.95 prawn / £9.50 vegetable + tofu / £9.95 beef, across the dishes below.

• Pad Si EwHo Fun noodle, eggs and mixed vegetables
• Pad ThaiPopular Thai noodle dish with eggs, peanuts and beansprout
• Chilli and Basil NoodlesThick noodles with pepper, chilli and garlic
• Singapore NoodlesVermicelli noodles, vegetables, eggs and spices
• Chow Mein NoodlesHo Fun noodle, eggs and mixed vegetables
• Khao Soi NoodlesThai egg noodle soup in a curry broth, topped with crispy fried noodles
• Kee Mao RiceSpicy fried rice, fresh chilli, long bean, mixed peppers and basil
• Thai Style Fried RiceGreen cabbage, eggs, onions and tomatoes

Sides

• Steamed Rice£3.50
• Egg Fried Rice£4.00
• Coconut Rice£4.00
• Sticky Rice£4.00
• Plain Noodles£4.00
• Chips£4.50

Children's Menu

£6.50, includes a scoop of vanilla or chocolate ice cream.

• Karaage ChickenWith a choice of rice or chips
• Noodles or Fried RiceWith a choice of chicken or veg + tofu
• Chicken SatayWith a choice of rice or chips

Set Lunch

£10, Monday – Friday, 12 – 3pm. Main course plus one side plus dessert.

• Main courseChicken or veg + tofu: panang curry, green curry, stir-fry pa ka paw, stir-fry oyster sauce, or pad Thai noodles — each with rice
• One sideVegetable spring rolls, vegetable gyoza, sweetcorn cake or sesame prawn toast
• DessertIce cream (vanilla or chocolate) £3.50 · banana fritter £4.95 · mango sticky rice £6.95